Fresh Peach Daiquiris
With or without rum – this is another great way to use some of your bruised peaches. Ingredients 3 fresh peaches quartered (I leave the peels on) 1/4 C granulated … Read More
Candied Walnuts
Candied Walnuts are a quick and easy way to make sweet coated walnuts for salads, snacking, and more! Great on my Peachy Keen Salad. Ingredients 1/2 cup brown sugar 1/4 tsp salt 1/4 tsp ground cinnamon … Read More
Sweet Peach Salad Dressing
A great way to use up those ripe or bruised peaches. Ingredients 2 peaches very ripe – skin on but diced small 1/2 cup olive oil extra virgin 1/2 large lemon squeezed 2 tablespoons … Read More
Simple Guacamole Recipe
Get rid of the chip dip – your family will love this Guacamole on veggies and nacho chips. This dip is great on Burgers and Salmon too! 3 Ripe Avocados … Read More
PB+B Ice Cream (Dairy Free)
Don’t waste your over ripe bananas. Chop them up, and put them in the freezer for smoothies and to use in this recipe. So healthy for you. INGREDIENTS Frozen banana … Read More
