Chickpea and Avocado Salad with Feta

I tried this recipe for the first time this weekend at a friends BBQ – SO EASY TO MAKE  and so good for you – takes only 5 minutes to make.

INGREDIENTS:
1 can chickpeas, rinsed and drained
2 avocados, pitted, and chopped
1/2 cup chopped cilantro
3 tablespoons green onion
1/2 cup feta cheese
Juice of 1 lime
Salt and black pepper, to taste

DIRECTIONS:
Combine chickpeas, avocado, cilantro, green onion, feta cheese, and lime juice. Stir until mixed well. Season with salt and pepper.

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